Hoi King Heen is recognized as one of Hong Kong’s finest Chinese restaurants specializing in Cantonese cuisine. The dedicated culinary team uses refined Chinese cooking methods combined with the best ingredients and top quality seasonal products.
With the warm earth tones, stylish and elegant red and gold, the restaurant is designed to redefine the essence of traditional Cantonese fine-dining. Each of the five private rooms has been tastefully decorated to offer the most quintessential of VIP Chinese dining experiences. The restaurant was awarded ONE MICHELIN STAR by the Michelin Guide Hong Kong & Macau in 2011, 2012 & 2013.
[Dress code: We appreciate that guests are dressed smart casual at all times and we respectfully ask gentlemen to refrain from wearing sleeveless shirts, flip-flops or shorts, and ladies to refrain from wearing flip-flops in the restaurant.]